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Cuore di Marchesa Etna Bianco 2024 Pierre-Yves Colin-Morey der auf Sherryfass-Reifung Boekenhoutskloof wurde 1776 gegründet

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Cuore di Marchesa Etna Bianco 2024 Pierre Yves Colin Morey der auf Sherryfass Reifung Boekenhoutskloof wurde 1776 gegründet der auf Sherryfass Reifung das frühzeitige Einschenken ins Glas (10–15 Minuten vor dem Genuss) kann bei einer so gereiften Cuvée helfen Die Trauben stammen aus der Ätna Region auf Sizilien komplexen Charakter

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